1.
Awalin AS, Yulianto S, Purwasih R. Analisis Biskuit Tepung Kacang Merah (Phaseolus vulgaris L.) dan Tepung Kacang Koro Pedang (Canavalia ensiformis). formil [Internet]. 2023Sep.30 [cited 2026Jul.8];8(3):305-1. Available from: https://formilkesmas.respati.ac.id/index.php/formil/article/view/515